Mithai Of India

Unleash your creativity with advanced Mithai making

Instructor: Chef Ajay ChopraLanguage: Hindi

About the course

Explore the art of making exquisite Indian sweets with this advanced course on Mithai. Learn the traditional techniques, innovative ingredients, and unique flavors that make Indian mithai so irresistible. From the popular delicacies like Gulab Jamun and Jalebi to the lesser-known gems like Ghevar and Kalakand, this course will take you on a sweet journey through the flavors of India.

Syllabus

Meet Cook academy

Indulge in culinary delights with our courses. Join Cook academy to explore diverse flavors, master cooking techniques, and discover mixology. From aspiring chefs to food enthusiasts, all are welcome.

What do we offer

Live learning

Learn live with top educators, chat with teachers and other attendees, and get your doubts cleared.

Structured learning

Our curriculum is designed by experts to make sure you get the best learning experience.

Community & Networking

Interact and network with like-minded folks from various backgrounds in exclusive chat groups.

Learn with the best

Stuck on something? Discuss it with your peers and the instructors in the inbuilt chat groups.

Practice tests

With the quizzes and live tests practice what you learned, and track your class performance.

Get certified

Flaunt your skills with course certificates. You can showcase the certificates on LinkedIn with a click.

Reviews and Testimonials

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