Basic Indian Cooking Non-Vegetarain

Unleash the flavors of India in your kitchen

Instructor: Chef Ajay ChopraLanguage: Hindi, English

About the course

Learn the basics of Indian non-vegetarian cooking with this comprehensive course. Discover the vibrant flavors, aromatic spices, and cooking techniques that are integral to the Indian culinary tradition. From classic dishes like butter chicken and biryani to lesser-known delicacies, you'll gain the knowledge and skills to create delicious Indian non-vegetarian meals at home.

Syllabus

Meet Cook academy

Indulge in culinary delights with our courses. Join Cook academy to explore diverse flavors, master cooking techniques, and discover mixology. From aspiring chefs to food enthusiasts, all are welcome.

What do we offer

Live learning

Learn live with top educators, chat with teachers and other attendees, and get your doubts cleared.

Structured learning

Our curriculum is designed by experts to make sure you get the best learning experience.

Community & Networking

Interact and network with like-minded folks from various backgrounds in exclusive chat groups.

Learn with the best

Stuck on something? Discuss it with your peers and the instructors in the inbuilt chat groups.

Practice tests

With the quizzes and live tests practice what you learned, and track your class performance.

Get certified

Flaunt your skills with course certificates. You can showcase the certificates on LinkedIn with a click.

Reviews and Testimonials

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